Current food trends have mostly been centered around health and fitness, and these trends are what lead to a rise consumption of kale, green smoothies, quinoa, chickpeas, and currently bone broth. Bone broth has been one of the more recent food trends, and you will find that a lot of eateries are now beginning to introduce it. As the name suggests, bone broth is broth that is made by cooking bones and cartilage. There happen to be different kinds of bone broths that are made from different animal bones and if you happen to be interested in learning more about which is more delicious, then you can visit https://www.healthnerdy.com/best-bone-broths/.
Bone broth not only tastes great but it also full of a lot of nutritional and health benefits that people of all ages can enjoy. Bones happen to contain a lot of minerals like magnesium, calcium, different vitamins and other important nutrients. This goes to show that bone broth has a lot of nutritional value, so they make for a great part of a healthy meal.
Bones and tissues also contain collagen, which is a really essential ingredient for building amino acids, which are the building block of proteins. Plus, collagen is also known to be great for the skin, so that is another benefit that comes with drinking bone broth. Collagen also contains gelatin in it, and research has suggested that taking gelatin supplements can actually help to protect and strengthen the joints in the body.
Type 2 collagen, which is found in bones, especially chicken bones has also been found to be great for helping people who already suffer from osteoarthritis, and has been found to be great in helping to reduce symptoms like stiffness, pain and so in people that are already suffering from osteoarthritis.